Celebrate Life Below Water. Eat Blue

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Sustainable seafood can feed billions of people and help end hunger.

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Seafood is important to a healthy and balanced diet.

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Biodiversity and healthy ecosystems are indicators of clean water

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The seafood sector is a cornerstone of coastal economies

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The Blue Economy is large and growing, and critical for our planet

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Communities are adapting to climate change and developing sustainable solutions

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Consumers want sustainable seafood from responsible producers

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Urgent action is needed to reverse climate change and deal with its impacts

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Responsible seafood production means healthy ecosystems and sustainable oceans.

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Partner with Eat Blue™ to celebrate life below water.